Transatlantic Journal – Entry Tertiary
Transatlantic Journal – Entry Tertiary With the easternmost part of our journey behind us, we continued sailing westward toward Iceland. But first we must describe the Chef’s Table that occurred the night we sailed out of Torshavn. Chef’s Table While it’s not advertised anywhere, I had read on CruiseCritic.com that Princess was offering an excellent Chef’s Table on each voyage for $95/person. When we boarded, I called dining reservations and we got put on the list. A day later we received a notice that we were to report to the dining room in the morning to sign a document indicating we had no food allergies or were ill. Once that was signed, we awaited further instructions, which came two days later. [Dinner details here] – once Allan fills in this section ;-) 2 September - Day at Sea We recovered from the Chef’s Table by sleeping in on this day at sea. See the previous entry in this journal for a description of our typical day at sea. 3 September – Akureyri, Ic...